| Customization: | Available |
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| After-sales Service: | 24h Email & Call Services |
| Warranty: | 2 Years |
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FEATURES
1. Automation Level: Ice cream packaging machines range from semi-automatic to fully automatic systems. Fully automatic machines can perform tasks such as forming, filling, sealing, and labeling without manual intervention, increasing efficiency and reducing labor costs.
2. Types of Packaging:
• Stick Ice Cream: Machines specifically designed for stick ice cream typically include functionalities for inserting sticks, wrapping, and sealing.
• Cones: Packaging machines for ice cream cones often include features for handling delicate cones, ensuring they are filled, wrapped, and sealed properly without damage.
• Tubs and Cups: These machines can fill tubs or cups with ice cream, seal them with foil or plastic lids, and sometimes include labeling or sleeve wrapping functions.
• Sandwiches and Bars: Machines for ice cream sandwiches and bars are designed to handle the layering, wrapping, and sealing processes efficiently.
3. Hygiene and Safety: Given the food industry's stringent hygiene standards, ice cream packaging machines are constructed using stainless steel and other food-grade materials. They are designed for easy cleaning and maintenance to prevent contamination.
4. Customization: Modern ice cream packaging machines can be customized to meet the specific requirements of different products and production scales. This includes adjustable settings for different sizes and shapes of ice cream products.
BENEFITS
• Increased Productivity: Automation significantly speeds up the packaging process, allowing manufacturers to meet high demand without compromising quality.
• Consistency: Automated machines ensure uniformity in packaging, which is crucial for brand consistency and customer satisfaction.
• Reduced Waste: Precise packaging minimizes material waste, contributing to cost savings and environmental sustainability.
• Enhanced Shelf Life: Proper sealing techniques used by these machines help extend the shelf life of ice cream products by preventing exposure to air and contaminants.
SPECIFICATION
| Production Capacity | 40bag/min 30bag/min 60-230bags/min etc. |
| Core Components | Motor, PLC, Gear, Bearing, Engine, Gearbox |
| Automatic Grade | Automatic |
| Packing material | Laminated Film |
| Driven Type | Electric |
| Voltage | 220V |
| Power | 2.4KW |
| Machine material | Stainless Steel 304/Carbon Steel |
| Optional Devices | Data Printer |
| Sealing type | Back Seal Three Sides Sealing |
| Usage | Soft Pouch Packing |
| Function | FILLING, Wrapping, Labeling, Sealing, SLITTING |
| Packaging Type | Stand-up Pouch, Bags, Film, Pouch |
| Packaging Material | Plastic, Laminated Film |
| Dimension(L*W*H) | 3770x680x1420mm |
| N.W | 500 |
| G.W | 552KG |
| Application | Food, Beverage, Commodity, Medical, Chemical, Machinery & Hardware, APPAREL |
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